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Gigi's Wild Berry Crunchie - Almond & Wild Blueberry Nut Mix 115 g

419.00TL
Grammage
115 g

Almonds, blueberries, strawberries. Fruity and extra crunchy.

The main part of Wild Berry Crunchies consists of almonds and blueberries. We then add strawberry pieces and açaí to the mix. But what sets it apart from your typical nut and dried fruit mix is the coating we call Glaze.

The crunch of the almond meets the intense fruity taste of the blueberry and the lightly tart touch of the strawberry. Honey rounds off the flavor while sea salt creates the perfect balance. One bite offers crunchy almonds, the next blueberries, with the occasional tartness of strawberry. Sweet, lightly tart, fruity, and crunchy.

We also added açaí to the blend. Many swear by açaí's benefits; we just love the flavor it brings to Wild Berry.

What is Glaze? It’s our signature.

We call the special technique of coating almonds and blueberries with honey, sea salt, dried strawberry pieces, and açaí powder and slowly baking them Glaze.

Glaze doesn’t just add flavor to the ingredients. The thin coating created by the honey and sea salt gives each piece that signature Gigi’s crunch and helps preserve the freshness of the mix.

The result? A fruity, sweet, lightly tart, and long-lasting crunch.

That’s why we don’t just call it a nut mix.

This is Gigi’s Crunchies.

Almonds (43%), blueberries (35%), honey (15.5%), dried strawberry pieces (5%), acai powder (1%), sea salt (0.5%).

Because this almond is not like the almonds you know.

It’s not like those salted roasted almonds, nor like the raw almonds we count out while on a diet. We glazed our almonds with blueberries, honey, dried strawberries, and açai.The result is a little sweet, a little tart, plenty fruity, and still crunchy.

You know when you’re craving something sweet but don’t want anything chocolatey, cocoa-heavy, or rich?It’s exactly for that moment.You take a handful; first comes the crunch of the almond, then the fruit follows.

Eat it during your coffee break, keep it on your desk while working, pull it out of your bag on the go, or open the pack whenever you crave something fruity.

But above all, smell it the moment you open the pack.

If you haven’t eaten almonds like this, you haven’t tried Wild Berry yet.

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